F&B Consultancy
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Food Menu Concept Development
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Beverage and Coffee Concept Development
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Financial Projection Assistance Operational Assessment and Review
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Marketing & Social Media Branding, Rebranding and Art Directing
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Human Resources Guidelines and Development
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Web Development
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We offer industry specialist advice in terms of menu reviews, plating presentation, sensory acceptability, ingredient selection and portion sizing for optimal operations and returns.
Kitchen Design
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Site Assessment & Project Studies Zoning & Workflows
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Design (various stages)
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Tender stage
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Review of Construction & Fitting- Out Progress
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Testing & Commissioning
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Handover
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We aim provide kitchen designs and layouts that ensure optimum utilization of space while complying to best hygiene practices.
Drop-in Audio Chat
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This is a great space to write a long text about your company and your services. You can use this space to go into a little more detail about your company. Talk about your team and what services you provide.
Fits All Team Sizes
I'm a paragraph. Click here to add your own text and edit me. It’s easy. Just click “Edit Text” or double click me to add your own content and make changes to the font. I’m a great place for you to tell a story and let your users know a little more about you.
​
This is a great space to write a long text about your company and your services. You can use this space to go into a little more detail about your company. Talk about your team and what services you provide.
